APPETIZERS

11

Beet Cured King Salmon

Spaghetti squash salad, wakame, cranberry, jalepeno

11

16

Blue Crab Puffs

Sweet chili sauce

16

18

Scallop of Foie Gras

Date Jam, pickled green strawberry, pecan brioche, miel de cacao

18

10

Hand Rolled Tater Tots

Parsley aioli

10

14

Escargot

Pernod garlic butter

14

10

Pate Maison

Lamb, apple and duck liver terrine

10

10

Charred Broccoli

Green tomato jam, sambal mayonnaise, black garlic, puffed rice

10

9

Loma Farm Radish Salad

Couscous, kale, almond and Champagne vinaigrette

9

10

Apple-Butternut Salad

Honeycrisp and pickled butternut, pine nut, shallot vinaigrette, celtuce, Chevre

10

12

Ricotta Gnocchi

Smoked whitefish, sweet pepper, radish greens

12

8

Thai Butternut Bisque

Pickled ginger, shredded chili

8

ENTRÉES

40

Canadian Walleye

Butternut-walnut-apple hash, Mars grape gastrique

40

40

Sea Scallops

Japonica, spaghetti squash, green curry

40

39

Whitefish Pecandine

Lemon beurre blanc, toasted pecans

39

55

Veal Chop

Pan roasted 12 ounce chop, parsnip puree, roasted carrots, confit potato

55

45

Venison Chop

Mushroom cream sauce

45

40

Duck Confit

Seared crisp, nectarine puree, braised red cabbage

40

40

Double L Farms Chicken

Lamb sausage stuffed hind quarter, butternut risotto, grilled beets

40

44

Wagyu Flat Iron Steak

Snake River Farm BMS-8, Burgundy demi, mushroom, tots

44

46

Rack of Lamb

Lamb demi, Mars grape, mint salad

46

DESSERT

9

Apple Crumble

Shortbread, crumb, cinnamon syrup, vanilla ice cream

9

11

Chocolate Pavé

Hazelnut-chocolate sorbet, creamed praline

11

9

Cherry Dream

Dark cherry ice cream, brioche cereal, nougatine

9

9

Spiked Rum Cake

Pineapple sorbet, caramel sauce

9

10

Creme Brulee

Honey tuile, shortbread

10

10

Turtle Sundae

Pecans, caramel, chocolate, vanilla ice cream

10

9

Mars Grape Sorbet

Shortbread, coulis, tuile

9