
APPETIZERS
11
Beet Cured King Salmon
Spaghetti squash salad, wakame, cranberry, jalepeno
11
16
Blue Crab Puffs
Sweet chili sauce
16
18
Scallop of Foie Gras
Date Jam, pickled green strawberry, pecan brioche, miel de cacao
18
10
Hand Rolled Tater Tots
Parsley aioli
10
14
Escargot
Pernod garlic butter
14
10
Pate Maison
Lamb, apple and duck liver terrine
10
10
Charred Broccoli
Green tomato jam, sambal mayonnaise, black garlic, puffed rice
10
9
Loma Farm Radish Salad
Couscous, kale, almond and Champagne vinaigrette
9
10
Apple-Butternut Salad
Honeycrisp and pickled butternut, pine nut, shallot vinaigrette, celtuce, Chevre
10
12
Ricotta Gnocchi
Smoked whitefish, sweet pepper, radish greens
12
8
Thai Butternut Bisque
Pickled ginger, shredded chili
8

ENTRÉES
40
Canadian Walleye
Butternut-walnut-apple hash, Mars grape gastrique
40
40
Sea Scallops
Japonica, spaghetti squash, green curry
40
39
Whitefish Pecandine
Lemon beurre blanc, toasted pecans
39
55
Veal Chop
Pan roasted 12 ounce chop, parsnip puree, roasted carrots, confit potato
55
45
Venison Chop
Mushroom cream sauce
45
40
Duck Confit
Seared crisp, nectarine puree, braised red cabbage
40
40
Double L Farms Chicken
Lamb sausage stuffed hind quarter, butternut risotto, grilled beets
40
44
Wagyu Flat Iron Steak
Snake River Farm BMS-8, Burgundy demi, mushroom, tots
44
46
Rack of Lamb
Lamb demi, Mars grape, mint salad
46

DESSERT
9
Apple Crumble
Shortbread, crumb, cinnamon syrup, vanilla ice cream
9
11
Chocolate Pavé
Hazelnut-chocolate sorbet, creamed praline
11
9
Cherry Dream
Dark cherry ice cream, brioche cereal, nougatine
9
9
Spiked Rum Cake
Pineapple sorbet, caramel sauce
9
10
Creme Brulee
Honey tuile, shortbread
10
10
Turtle Sundae
Pecans, caramel, chocolate, vanilla ice cream
10
9
Mars Grape Sorbet
Shortbread, coulis, tuile
9