Menu
Our menus are created daily, this is 4.25.25
Glen Lake Restaurant $53
Appetizer
Root Vegetable Bisque, Lump Crab Crème Fraiche
Castelvetrano Olives, Sauteed with Garlic, Balsamic and Rosemary
Ricotta Gnocchi, Smoked Whitefish, Sweety Drop Peppers, Beurre Blanc
Lakeview Hill Farm Greens, Herb Vinaigrette, Gala Apples, Pecans, Parmesan
Beet Cured Salmon, Preserved Lemon Crème Fraiche, Whole Grain Mustard, Pickled Vegetables, Polenta Crackers
Entrée
Eagle Creek Trout, Molé Risotto, Tomato Cream
Duck Confit Forestiere, Mushrooms, Cream, Shallots, Sherry
Black Angus New York Strip, Bordelaise, Roasted Mushrooms
Dessert
Profiterole, Chocolate Sorbet, Chocolate Sauce
Butterscotch Pot de Crème, Shortbread Cookies
Hot Fudge Sundae, Vanilla Ice Cream, Peanuts, Whipped Cream, Cherry
Additions and ala Carte
Charred Carrots, Saffron Hollandaise, Radish Greens Pistou, Marcona Almonds 14
Hand Rolled Cheddar Cheese Tater Tots, Roasted Garlic-Tamari Aioli 13
Crab Puff, Creole Mustard Sauce, Sweet Pepper Oil 24
Escargots, Herbsaint Garlic Butter, Toast Points 18
Wagyu Coulotte, Baby Cremini, Rosemary Demi-Glace, Truffle Butter 63
Rack of Lamb, Burgundy and Honeycrisp Applesauce, Confit Garlic 61
Sweet Soy Glazed Faroe Island Salmon, Shrimp Fried Farro 54
Seared Walleye, Crawfish, Preserved Orange Risotto 57
Duck Confit, Mars Grape Tamarind Sauce 55